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a · destination

Meaning "by hand", A · Mano is our handcrafted ode to Italian cuisine.  Located in beautiful Fairmount, Chef Michael Millon's menu follows the seasons; from Italy's hearty Alpine winter dishes to the heat of spicy Calabrian summers. 

A Mano is a quintessential Philadelphia, Cash only, BYOB. 

 Reservations accepted, but not required.

A · gift

Every plate achieves that elusive, cuisine-defining
balance of savory, salty, and sweet — even dessert.

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A · Team

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MICHAEL MILLON

EXECUTIVE CHEF

 
 
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NORA RODRIGUEZ

CHEF DE CUISINE

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LAUREN VERGARA

GENERAL MANAGER